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Welcome To MPTV, Matt Plapp’s Restaurant Owner Podcast

In 2017 I started traveling the countr for business and having great conversations with owners and operators.  I’d sometimes go live with them and people LOVED IT!  I kept hearing “Matt you need to start a podcast”.  But, I didn’t want to do just any podcast.  I didn’t want to sit in my house on a Zoom call with others, I wanted to sit next to them and experience the conversation in person.  

So in February 2020 we set out on the road to film our in-person video podcast, MP TV.  The MP has 2 meanings: 1st Matt Plapp & 2nd Making Profit.

My goal with this podcast is to have open conversations with Restaurant owners and operators about what they are doing every day to build a brand that will last and MAKE PROFIT!  

We publish a new epidsode every week on Tuesdays at 6pm EST on Facebook & YouTube and then to the audio platforms.  Please shoot me an email and let me know what you think.

CHOOSE YOUR FAVORITE WAY TO ENJOY MPTV!

Get My Restaurant Marketing Book For FREE Below

My book will help you find YOUR customers!  If you don’t sell pizza just replace Slices with Burgers, Steak, Chicken, Tacos, etc.

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About Matt Plapp

First, I’m a husband to Christy for the past 20 years, then a father to Paige & Cole.  Next I’m an AVID marketer, CrossFitter, Author, Speaker & Consultant.

My focus is always on FOOD & DRINKS, but at Restaurants & Breweries.  I’ve been in Marketing since 1999. I won’t bore you with my life history (but here’s a VIDEO on my story CLICK HERE ), but I’ll tell you in a few sentences what I do.

I help restaurants acquire customers and build relationships with those customers through marketing that has an ROI!  Next I speak and write about how we do this and last I coach other marketers and restaurant owners on how to do it themselves. 

Matt is the CEO of a restaurant marketing firm, Restaurant Marketing That Works.  They work exclussively with restaurants to help them find customers and bring them back more often, click below for more informaiton.

Matt Plapp

Matt Plapp

Host

Recent Episodes

Keeping Customers Happy at Hearth and Hill

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The Howe of Digital Marketing

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A Slice of Success with Pizza Pie Cafe

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Making The Dough During a Pandemic

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Nixing Normal: How to Make Your Restaurant Stand Out

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Getting the 411 on Fine Dining with Restaurant 618

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Getting to the Meat of Success as a Franchisee

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Building a Business One Waffle at a Time

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Making Customers Feel Like Family with Mellow Mushroom

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